Ah wish ah were
back dere in Natchez dat time after de war were ovah! Yes'em, ah members
dat much."
"Ah wuk along wid mammy til ah were married, den ah gits on by mahsef.
Manny she come heah to Lebanon wid de Suttons--she married Sam. Sutton's
pappy. Yes 'em dey wuz about 12 o'de fambly cum heah, an ah come to see
mammy,... den ah gits me wuk, an ah stays.
"Cookin'? Yes'em, way meat is so high now, ah likes groundhog. Ground
hog is good eatin. A peddler was by wid groun' hog fo ten cents apiece.
Ground hog is good as fried chicken any day. You cleans de hog, an boils
it in salt water til its tender. Den you makes flour gravy, puts it on
after de water am drain off; you puts it in de oven wif de lid on an
bakes hit a nice brown. No 'em, don' like fish so well, nor coon, nor
possum, dey is too greasy. Likes chicken, groundhog an pork." Wid de
wild meat you wants plain boiled potatoes, yes'em Irish potatoes, sho
enough, ah heard o' eatin skunk, and muskrat, but ah ain't cookin em.
But ah tells you dat groun' hog is _good eatin_.
"Ah were Baptized by a white minister in Louieville, an' ah been a
Baptist fo' sixty yeahs now. Yes'em dey is plenty o' colored churches in
Louisville now, but when I were young, de white folks has to see to it
dat we is Baptised an knows Bible verses an' hymns.
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